Gastronomy - Page 22

Ingredients White sticky rice 30 gm Coconut milk 60mlSugar 05...

INGREDIENTS Frozen mango chunks 2 cups Frozen pineapple chunks ½ cup Fresh...

INGREDIENTS Chia 2 tbspAlmond milk 160 mlYoghurt 2...

INGREDIENTS Earl grey tea de-concoctionOrange juice 30 mlLemon syrup 15...

INGREDIENTS Salt a pinchSimple syrup 15 mlWatermelon puree 60 ml...

INGREDIENTS Sugar syrup 10 mlGround cinnamon 1 gm Lemon Juice 10...

INGREDIENTS :Chicken boneless 250gmSpinach 50gmChopped green chilli 5 gmChopped...

Ingredients : Plain Flour 140 gmIcing Sugar 1 1/3 tbsp Egg Yolk 2 pcEgg...

Ingredients Scottish salmon fish 1.5 kgOrange 01 kgScallops 500 gmOlives 200 gmCapers 100 mlLemon 200 gmExtra virgin olive oil 300 ml Salt...

Ingredients Lychee 500gWhipping Cream 1 1/2 CupCondensed Milk 1 Cup Method Peel 500 grams of Lychee, de-seed and add to a mixer...

Ingredients Beetroot 2 kgRocket lettuce 250 gmTurnip 1 kgFeta cheese 400 gmPine nuts 100 gmExtra virgin olive oil 200 mlSprouts 200 gmSalt...

Ingredients Frozen mangoes 200 gmCold water 2 1/2 cupsChilled heavy...