A taste to explore
21 Sept 2014 3:31 AM IST
As a part of the Brunch, the restaurant will delight the foodies with a variety of grills to choose from. The brunch will serve vegetarian and non-vegetarian grills straight off the stove and to complete the meal, there will be a range of desserts to choose from.
The seven hot Teppanyaki stations serve Oriental cuisine comprising of grilled meats, poultry, seafood and vegetables predominantly flavored with soya, brandy and white wine. Exclusive set menus that also include a dessert course, namely Shan, Shima, Shogun, Bonsai, Jasmine and Orchid.
To complete the Sunday brunch, the restaurant offers sushi, sashimi and tempura. Besides, Chef's recommendations include TK'S shredded chicken, black bean sauce and spring onion; black tiger prawn sautéed with spinach; oriental yellow curry; TK'S spicy minced chicken salad.
When: Throughout the week Where: TK’s Oriental Grill, Hyatt Regency
Timing: Noon - 2:30 pm Price: Rs 1450 plus taxes (1650 + taxes on weekends)
The seven hot Teppanyaki stations serve Oriental cuisine comprising of grilled meats, poultry, seafood and vegetables predominantly flavored with soya, brandy and white wine. Exclusive set menus that also include a dessert course, namely Shan, Shima, Shogun, Bonsai, Jasmine and Orchid.
To complete the Sunday brunch, the restaurant offers sushi, sashimi and tempura. Besides, Chef's recommendations include TK'S shredded chicken, black bean sauce and spring onion; black tiger prawn sautéed with spinach; oriental yellow curry; TK'S spicy minced chicken salad.
When: Throughout the week Where: TK’s Oriental Grill, Hyatt Regency
Timing: Noon - 2:30 pm Price: Rs 1450 plus taxes (1650 + taxes on weekends)
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