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GOOD OLD SAP
23 Feb 2019 2:33 PM GMTGums secreted by trees are a treasure trove of nutrition – over the years, communities have utilised them in preparing healthy seasonal delicacies
It’s a rather leguminous affair
6 April 2015 9:16 PM GMTDuring my visit to Hyderabad in December last year, I was intrigued at the sight of fresh pods of pigeon peas (tooror arhar dal) being sold on the...
Variety comes home
22 Oct 2014 10:19 PM GMTDuring a recent trip to Uttarakhand, I was walking through the village of Dhanachuli with a few friends. One thing that caught my attention was huge,...
Ferment food for the gut
29 Aug 2014 10:18 PM GMTEver wondered how food was preserved at a time when there were no refrigerators or electricity and only Grandma or Mother Nature to turn to? It was...
Go green to pack a punch
2 Nov 2013 11:31 PM GMTPoi saag is a favourite in most Bengali homes. Lip-smacking dishes and snacks are prepared with this leafy vegetable. Mong toi in Vietnam, shaan choi...