Nestle India questions UP govt lab’s pasta test

Nestle India, which is facing a fresh controversy over its pasta products after Maggi noodles, on 

Saturday questioned the validity of lab test done by the Uttar Pradesh government saying it was neither “National Accreditation Board For Testing And Calibration Laboratories  (NABL)-accredited” nor “notified by Food Safety and Standards Authority of India (FSSAI)”. Reiterating that its MAGGI Pazzta is 100 per cent safe, Nestle India said that Lucknow-based National Foods Analysis Laboratory and its reports can not be relied upon. “The media reports also mention that the tests have been conducted at National Foods Analysis Laboratory, Lucknow.