Treat yourself this Christmas

Add sparkle to your festivities and gear up to be mesmerised at The Imperial like never before. A delightful Christmas Carnival ushers in the season of joy and merrymaking on the December 20 as local artisans from across India display handicrafts, souvenirs, textiles and jewellery and Christmas delicacies like mulled wine, chocolate fountain, gingerbread biscuits, and other sweet treats. Make sure you have a magical affair while you listen to live Christmas melodies. The lobby at The Imperial outshines with a larger than life hand-crafted installation of a Christmas tree symbolic of a deep forest paving way for reindeers, going out to join Santa Claus to guide the sleigh. Discover a huge gingerbread house in the lobby and some of the most indulgent Christmas goodies at our patisserie La Baguette, put together by our pastry team to celebrate the yuletide spirit.

December 24: Spearheaded by Executive Chef Prem Kumar Pogakula, the Christmas treat will bring out the epicurean in you while offering a satiating experience. Be a part of this celebration extraordinaire on the Christmas eve i.e. December 24, while enticing your taste buds with an exquisite Christmas Eve dinner buffet at 1911 Restaurant ( all day dining restaurant) from 6:30 pm to 11:45 pm. The exotic spread features Roast turkey, Brussel sprouts, pork loin in a blanket, bread stuffing, giblet gravy, cranberry sauce on the Western Roast station and a selection of international cuisine. The extensive feast will leave you asking for more.

December 25: Wallow in amidst the sun-kissed 1911 lawns, as the hotel delights you with a lavish Christmas Brunch on December 25. Make sure you drench yourself in the melody of Christmas carols, wafting through the air while you gorge on the traditional feast with a selection including Roasted Lamb, traditional roasted turkey along with global cuisines like beer chicken, lemon couscous, grilled artichokes, and many more tempting offerings. The festive brunch is where your little ones can also enjoy their favorite Mini Danish or Hakka noodles in the kids' buffet.

December 31: The year passes by into the realms of fond memories giving way to surprises and new promises for a bright year ahead. Travel through the epicurean legends of Italy, India and South-East Asia at each of their restaurants for a gala New Year's Eve dinner on December 31. Heighten the excitement and experience pleasurable dining, truly The Imperial way. 1911 restaurant offers a sumptuous New Year Eve dinner buffet with a selection of fine delicacies like Seared yellowfin tuna nicoise with quail eggs, Tenderloin picattas amongst other succulent delights at INR 5500 + taxes per person. Dinner buffet timings will be 6:30 pm- 11:45 pm

The Spice Route will embrace epicureans with South East Asian delights for New Year by Chef Veena Arora with specialties like Kung yang- charcoal-grilled prawns served with a creamy sauce flavoured with Sri-Rasha Krathong thong-brunoise of assorted vegetables served in golden cups Phanaeng Kung Yai-grilled jumbo prawns served with Phanaeng sauce and crushed peanuts

Daniell's Tavern – the pan Indian restaurant, offers an exclusive year-end celebration with the taste of ancient India with Gucchi Mussallam— stuffed morel mushrooms with dry nuts and condensed milk paste. Nalli Nazakat – overnight braised lamb shanks in spiced velvety gravy Panchmel Halwa – Assortment of Indian halwa's garnished with 24K gold leaf at INR 6500 + taxes per person.

An indelible experience awaits you this festive season, at The Imperial.