Features - Page 644

Try making granola bars, pepperoni pizza bread and fish mayonnaise on wholegrain bread for your party, says an expert.Here are some quick recipes that...

Shinchan has been an integral part of every kid’s childhood in the 90’s – coming back from school, gorging on junk food and watching Shinchan,...

Starting a bright sunny morning by heading towards Kolkata’s very own little China town – Terreti bazaar for breakfast, could actually brighten up...

Just like winter weather, winter skin also tends to get dull and the worst is when one notices dry patches, dullness and flakiness and sensitivity. Do...

Winter has always been a stage for series of celebrations. With an aim to promote tourism in the capital, this event is a must-go for all...

Wondering what to wear at this New Year’s Eve party? Go for lace pieces that will accentuate your features, says an expert.Sujit Kumar Mohanty, Brand...

Chef Prem K Pogakula- Executive Sous Chef, The Imperial New Delhi discusses the food trends of the upcoming year:Many customers have switched over to...

The recently held J&K Food, Craft & Culture Festival 2016 at Dilli Haat, in the national Capital, highlighted that the state’s rare...

Bidding farewell to the current year, and welcoming of new year, should surely be special. What can be a better way to ring in to 2017 joining some of...

Don’t just sip milk, but also include it in your beauty regime to get soft and clear skin, says an expert, Tanya Joshi, Senior Dietician and...

If there are two unforgettable things which mark the end of the year 2016 in India, it is the two ‘D’s, demonetisation and Dangal. While...

Like your skin, lips too need special care and attention during winter. Get rid of chapped lips with petroleum jelly, glycerin and coconut oil,...