Ingredients
Pomegranate (fresh) 2 bar spoon
Kafir Lime 4 leaves
Tea Decoction 60 ml
Grenadine 10 ml
Lime juice 5 ml
Sprite 45 ml
Preparation
Put all the ingredients in a shaker. Muddle them together except with the fizz & tea decoction. Shake it softly. Serve it in a white wine glass and then top up with sprite garnish with grated nutmeg & Star Anise.
(Courtesy: Andrea's Bar and Brasserie)