Although pizza is one of the World’s simplest and the most popular dish, yet it’s oddly difficult to define it. After centuries of evolution and transformation, pizzas now come in different varieties.
San Gimignano — Tuscan Italian restaurant at The Imperial New Delhi has also experimented with the world’s favourite dish and has introduced healthy pizzas to the food market.
They prepare pizzas on alternate grain bases, apart from just plain flour. These are comprised of healthier grains and are full of complex carbohydrates which are a rich source of fibre in our meals.
The Imperial’s Italian specialty restaurant, San Gimignano has taken inspiration from Tuscany, a lovely city that lies in the heart of Italy. It is a place where vineyards and olive groves flourish and is best known for its art, history, cuisines and beautiful landscapes.
The restaurant offers a delectable fare blending the delicate flavours of ingredients that are both procured locally as well as imported from Italy. In an endeavor to present only the best, it sources the finest balsamic vinegar, cheeses, pasta, risotto and olive oils. The menu includes pizzas like Dark Rye with Gorgonzola, fennel and Parma ham, Buckwheat with Sour cream, Rosemary potatoes, Millet with Cherry tomatoes, spinach, olives and Emiliana with fresh mozzarella, tomato sauce, prosciutto, arugula, balsamic reduction and mozzarella cheese.
The restaurant boasts of a premium selection of Italian wines and grappa, that blends in perfectly with the ambience, especially selected wines produced by some centuries old traditional methods in an old winery called La Gentilesca.
A wide range of cheeses and a divine menu makes the restaurant an impeccable dining place in a romantic and relaxed setting.